Ingredients

How to make it

  • Preheat oven to 350°F. Sift together flour, baking powder, cinnamon, nutmeg, cloves and salt. In a second bowl, cream butter and sugar together with an electric mixer. Add eggs, one at a time, beating well after each addition. Add pumpkin, vanilla and water and beat again until combined.
  • In a small bowl toss dates with 1/4 cup of flour mixture until coated well. Gradually add remaining flour mixture to pumpkin mixture, beating slowly. Stir in dates and pecans then transfer batter to a
  • greased 13x9x2-inch baking pan and spread out evenly.
  • Bake until a toothpick inserted in the middle comes out clean, about 50 minutes to 1 hour. Let cool on a rack, then cut into squares and serve.

Reviews & Comments 4

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    " It was excellent "
    minitindel ate it and said...
    WOW!!! VERY NICE THERE !!!! LOVE IT !!!
    FIVE BIG FORKS PLUS
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  • michellem 14 years ago
    These sound like the perfect fall treat, thanks!
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  • valinkenmore 14 years ago
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    " It was excellent "
    momo_55grandma ate it and said...
    fantastic square luv the flavor combo thanks high5
    Was this review helpful? Yes Flag

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