Recipe

Velvet Vampire Punch Recipe

Add Step-by-Step Photos	Minitindel / All my dishes 1 month, 3 weeks ago This is one of those Halloween punch recipes intended for adults only. The champagne gives this Halloween punch a wonderful, crisp flavor that you won't find with other recipes. The color is only a soft red, but you can add red food coloring to stren... More Prep:10m Servings:24	Minitindel
	velvet vampire punch recipe

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Ingredients

Blood Orange Mimosas..................................lol

1- can (12 oz.) frozen cranberry juice concentrate

1 -can (6 oz.) frozen orange juice concentrate

1- can (6 oz.) frozen pineapple juice concentrate

1 -Cup. freshly squeezed lemon juice

2- Cup. brandy

2- bottles (750 mL each) Champagne, chilled

red food coloring

Directions

Prepare (dilute) juice concentrates according to the package directions. Combine.

Add lemon juice and brandy.

Chill until cold.

Pour chilled juice mixture into your serving bowl.

Pour in the champagne.

Serve.

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Comments

hot_it_up 1 month, 3 weeks ago said:
OMG, you would think it would taste nasty like Blood, but it taste like AL-KEY-HAWL. I am going as
Bubba Zimmern this year.

\0
Jeff

gapeach55 1 month, 3 weeks ago said:
Another Winner!

goodeat 1 month, 3 weeks ago said:
Ugh! so yummy! lol! almost feel like i'm talking like Herman Munster lol! five forks on the recipes

cuzpat 1 month, 3 weeks ago said:
WOW! great punch!! high 5!

hungrybear 1 month, 3 weeks ago said:
Good one

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