Recipe

German Chocolate Pecan Pie Recipe


German Chocolate Pecan Pie Recipe Lisamariecr / All my dishes
1 month, 1 week ago
Inspired by German chocolate cake.
Prep:15m Cook:55m Servings:8

Lisamariecr

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Ingredients
  • 1 cup light corn syrup
  • 3 eggs
  • 1 cup white sugar
  • 2 tablespoons butter, melted
  • 1 teaspoon vanilla extract
  • 2 cups coarsely chopped pecans
  • 3/4 cup sweetened flaked coconut
  • 3/4 cup semisweet chocolate chips
  • 1 (9 inch) deep dish prepared pie crust

Directions
  1. Preheat oven to 350 degrees F.
  2. Whisk the corn syrup, eggs, sugar, butter, and vanilla together in a mixing bowl until light-colored and well blended.
  3. Stir in the pecans and coconut.
  4. Sprinkle the chocolate chips over the bottom of the prepared pie crust.
  5. Pour the corn syrup mixture over the chocolate chips.
  6. Bake in preheated oven until top is set, 55 to 60 minutes.
  7. Cool completely on a rack before serving, about 2 hours.

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Comments

bjrice3 1 month, 1 week ago said:
I love german chocolate cake. I will have to try this one.

sweetstacia 1 month, 1 week ago said:
My Grandmother loves German Chocolate cake i will definitely have to pass this recipe on to her!!! Looks Delicious!


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