Fish Stick EnchiladasFrom cuzpat 7 years ago
How to make it
- In a large bowl, mix soup, onion, chiles, sour cream and 1/2 cup cheese. Place a frozen fish stick in center of a tortilla. Place 2 tablespoons sauce along the side of the stick. Roll tortilla and place seam down in a rectangular casserole dish. Spread remainder of sauce on top of tortillas and bake at 375 degrees F for 20 minutes. Sprinkle remaining 1/2 cup cheese on top and bake 5 minutes longer.
- Makes 8 enchiladas.
The Cookcuzpat Sikeston, Mo
The Rating4 people
As the economy gets worse, These recipes will become more popular. \0
Jeffhot_it_up in Columbiana loved it
You have shared a really "5"FORK!!!!!
interesting and flavorful recipe~
It is both 'Adult & Kid Friendly'~
I look forward to 'Making & Tasting' it very soon~
Thank-you for this Great 'post'~
~*~mj~*~mjcmcook in Beach City loved it
Very different!! but good sounding!goodeat in Benton loved it
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