Honey Sesame shrimp
From midgelet 14 years agoIngredients
- 1 cup all-purpose flour shopping list
- Pinch of salt shopping list
- pepper shopping list
- 1 egg lightly beaten shopping list
- 2/3 cup water shopping list
- 1lb shrimp shelled and de-veined shopping list
- 2 tbsps cornstarch shopping list
- oil for deep frying shopping list
- 1 tbsp sesame oil shopping list
- 2 tbsps honey shopping list
- 1 tbsp sesame seeds shopping list
How to make it
- sift flour and salt and pepper into a bowl.
- Make a well in the center,add egg and water, and gradually mix in the flour.
- .
- Beat to a smooth batter and set aside for 10 minutes
- .
- Meanwhile, toss shrimp in cornstarch and coat well.
- Shake off any xcess cornstarch.
- Add shrimp to batter and coat well.
- .
- Heat oil in wok and add shrimp, a few at a time.
- Cook until batter is golden.
- Remove shrimp, drain on paper towels, and keep warm.
- Repeat until all shrimp have been fried.
- .
- Carefully remove hot oil from wok.
- Gentely heat sesame oil in pan.
- Add honet and stir until mixed well and heat through.
- Add shrimp to mixture and toss well.
- .
- Sprinkle over sesame seeds and again toss well.
- Serve immediately.
People Who Like This Dish 2
- lovestrong Randolph, MA
- goodeat Benton, MO
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The Rating
Reviewed by 4 people-
Sound good!!
cuzpat in Sikeston loved it -
Very nice
hungrybear in Miner loved it -
This is good!!! five forks
goodeat in Benton loved it
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