Potato Cakes
From splosh 14 years ago
- 10 minutes to make
- Serves 34
a quite quick meal that satisfies
Ingredients
- 4 medium potatoes shopping list
- 1 small onion shopping list
- 1 tablespoon flour shopping list
- 1 egg, beaten shopping list
- pinch of salt shopping list
- some vegetable oil for frying shopping list
How to make it
- Grate vegetables into a mixing bowl.
- Add egg and flour and mix to combine.
- Heat vegetable oil in a frying pan and spread batter in pan. Fry until browned and flip; cook both sides then remove and drain on paper.
- Serve with ketchup.
People Who Like This Dish 2
- cuzpat Sikeston, Mo
- momo_55grandma Mountianview, AR
- crazeecndn Edmonton, CA
- splosh Mullumbimby, AU
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The Rating
Reviewed by 3 people-
luv tater cakes great with a side of bacon and Eggs high5 thanks
momo_55grandma
in Mountianview loved it
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Yum!!
cuzpat
in Sikeston loved it
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