Recipe

Berry Crumble For Two Recipe

	Darmorrow / All my dishes 1 month, 1 week ago From Cooks Illustrated, Cooking for Two 2009. A great crumble recipe that is easy to make and just makes enough for tonight's dessert. For those people that find it hard to resist leftovers Prep:15m Cook:30m Servings:2	Darmorrow
	easy berries oats

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Ingredients

1/4 cup granulated sugar

1 1/2 tsp cornstarch

table salt

2 cups fresh or frozen thawed berries

1/2 cup unbleached all purpose flour

1/4 cup light brown sugar

1/2 tsp cinnamon

4 Tbsp butter chilled

Directions

Heat oven to 375

Combine granulated sugar, cornstarch, and a pinch of salt in a medium bown.

Gently toss with thawed or fresh berries.

Divide fruit evenly between two 12 oz ramekins.

Mix flour, oats, brown sugar, cinnamon and a pinch of salt together in a medium bowl.

Add butter and use your fingers to blend the ingredients until you have dime sized clumps.

Sprinkle the topping over the berries.

Place crumbles on a rimmed cookie sheet and bake until filling is bubbly, about 30 minutes.

Rotate dish half way through baking time.

Place on wired rack and cool at least 15 minutes before serving.

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Comments

valinkenmore 1 month, 1 week ago said:
Love these cooking for two recipes! This is wonderful and will be trying soon!

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