Lime Blueberry Tiramisu
From tuilelaith 14 years agoIngredients
- 1 pint heavy whipping cream shopping list
- 1/4 cup confectioners' sugar shopping list
- 1 pound mascarpone cheese, at room temperature shopping list
- 3 (3-ounce) packages unfilled ladyfingers shopping list
- 1 (6-ounce) can frozen limeade concentrate, thawed shopping list
- 1 (21-ounce) can blueberry pie filling shopping list
- fresh mint leaves, optional shopping list
How to make it
- In a large bowl, beat cream with an electric mixer at medium speed until thickened.
- Gradually add confectioners' sugar, beating until soft peaks form.
- Gently stir in cheese until combined; set aside.
- Split ladyfingers in half.
- Line a 13 by 9 by 2-inch baking dish with ladyfingers, cut side up.
- Brush ladyfingers with limeade concentrate.
- Spoon half of cheese mixture over ladyfingers.
- Top with half of blueberry pie filling.
- Repeat procedure for the next layer with remaining ladyfingers, limeade, cheese mixture, and pie filling.
- Cover and chill 8 hours.
- Cut into squares to serve.
- Garnish with fresh mint, if desired.
- ~
- http://www.foodnetwork.com/recipes/paulas-home-cooking/lime-blueberry-tiramisu-recipe/index.html
People Who Like This Dish 2
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The Rating
Reviewed by 4 people-
Yum!!! five forks
goodeat in Benton loved it -
Sound really good!! high 5!
cuzpat in Sikeston loved it -
Real good
hungrybear in Miner loved it
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