How to make it

  • Brown chicken in oil over medium heat. Place in a 9 x 13 inch greased baking dish. Sprinkle with salt, pepper, and paprika to taste.
  • Combine mushroom soup, onion soup mix, sour cream, lemon juice, and dill weed. Pour over chicken.
  • Bake at 350 degrees F (175 degrees C) for one hour, or until chicken is tender and sauce is brown.
  • Servings Per Recipe: 4Calo 650, Fat: 50g Sod 1417mg Carb 13g Fiber 0.8g Prot 36g

People Who Like This Dish 5
Reviews & Comments 1

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    " It was excellent "
    kellie1981 ate it and said...
    This was very good!! I think I'm gonna try it on blsl breasts next. Everyone loved it.
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    " It was excellent "
    a1patti ate it and said...
    Just browsing and found this recipe, ^5!
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