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Southern Peach Cobbler Recipe

Ingredients

How to make it

  • Preheat oven to 425 degrees F.
  • In a large bowl, combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch.
  • Toss to coat evenly, and pour into a 2 quart baking dish.
  • Bake in preheated oven for 10 minutes.
  • Meanwhile, in a large bowl, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt.
  • Blend in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal.
  • Stir in water until just combined.
  • Remove peaches from oven, and drop spoonfuls of topping over them.
  • Sprinkle entire cobbler with the sugar and cinnamon mixture.
  • Bake until topping is golden, about 30 minutes.

Reviews & Comments 2

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    " It was excellent "
    shecooks4u ate it and said...
    Always looking for another one of these, thanks!
    Was this review helpful? Yes Flag
    " It was excellent "
    jolielives ate it and said...
    Yes, this makes me miss the South. Bookmarked & 5ved.
    Jo & Lee
    Was this review helpful? Yes Flag

The Cook

lisamariecr Hanceville, AL

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