Recipe

Ginger - Scented Jasmine Rice Recipe


Ginger - Scented Jasmine Rice Recipe
This is an excellent twist on your basic side of rice. The ginger, while subtle, gives the dish a fresh flavor.

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Ingredients
  • 1 tablespoon grated fresh ginger
  • 1 cup jasmine rice, rinsed 3 times
  • 1 1/2 cups water (or whatever ratio your rice package dictates)
  • 2 teaspoons unsalted butter
  • Salt to taste

Directions
  1. Place all the ingredients into a saucepan. Bring to a boil, cover and reduce heat to low. Cook until the rice is tender, about 15 minutes. Remove from heat and allow to sit for about 5 minutes. Fluff with a fork and serve.

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