Molten Lava Cake
From thelittlechef 14 years agoIngredients
- Ingredients shopping list
- 6 oz. Semi-Sweet baking chocolate (or use your favorite 70% dark chocolate bar) shopping list
- 6 oz. butter (diced, room temperature) shopping list
- 3 eggs shopping list
- 1/2 cup Granulated sugar shopping list
- 1/3 cup flour shopping list
How to make it
- Preheat oven to 350°F
- 1. Melt chocolate on low flame in a bain-marie (double boiler). When melted, take of flame, and…
- 2. Stir in diced butter, until it melts.
- 3. In another bowl, beat eggs and sugar, until it starts to whiten.
- 4. Stir in melted chocolate and then the flour.
- 5. Butter 4 individual ramekins, and pour in chocolate batter.
- 6. Cook for about 10 minutes.
- 7. Tip ramekins upside down onto dessert plates and serve.
- Voilà!
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