Recipe

Guiltless Chocolate Silk Pie Recipe


Guiltless Chocolate Silk Pie Recipe
Never feel guilty again for eating chocolate silk pie! You can even substitue/add other flavorings to customize it to your liking.

Peacenlove

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Ingredients
  • 1 pkg SILKEN tofu
  • 8 oz chocolate chips (milk chocolate)
  • 1 pie crust (can be store bought)

Directions
  1. Using a double boiling method, melt chocolate chips and remove from heat.
  2. Place tofu in blender and add melted chocolate.
  3. Blend until smooth.
  4. Pour mixture into pie crust and refrigerate for 3 hours.
  5. Enjoy!
  6. Variations: Add 2 Tbs of peanut butter to blender for peanut butter cup pie or add whipped cream to the top and sprinkle with cocoa powder to finish.

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Comments


Very nice! re tofu, "firm" or "soft"? 5555555555555555 I believe I will eliminate the crust.


Very nice. 5


When choosing tofu, using Firm Silken tofu gives a nice texture. However, if you prefer more of an "ice cream" texture, use Soft Silken tofu and freeze instead of refrigerate.


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