Recipe

Wild Rice Soup Recipe


Wild Rice Soup Recipe
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A sumptuous side dish with a nutty flavor

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Ingredients
  • 3 cups chicken broth
  • 1/3 cup uncooked wild rice
  • 1/2 cup sliced green onions
  • 1/2 cup shredded carrots
  • 1 cup light cream or milk
  • 2 tbsp unbleached flour
  • 1/4 tsp pepper
  • snipped parsley of chives

Directions
  1. In a medium saucepan combine broth and rice. Bring to boiling; reduce heat. Cover and simmer 45 to 50 minutes or till tender. Stir in onions and carrot during last 5 minutes of cooking. Combine cream or milk, flour and pepper. Stir into rice mixture. Cook and stir till slightly thickened and bubbly. Cook and stir 1 minute more. If desired, garnish with parsley or chives.
  2. Makes 4 to 6 servings

Not quite what you're looking for? See more Soup And Stew / Vegetarian
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