Recipe

Frog Legs Recipe


Frog Legs Recipe
Add Step-by-Step Photos 		Kimichka25 / All my dishes
3 weeks, 6 days ago
Hoppin' legs...
Prep:5m Cook:10m Servings:8

Kimichka25

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Ingredients
  • 16 large Frog Legs (skinned)
  • 3 C. Boiling Water
  • Juice of 1/2 lemon
  • Salt & Pepper
  • 2 Eggs, beaten
  • 2 C. Bread Crumbs (seasoned, or you can add your own seasonings to taste)
  • Oil to fry

Directions
  1. Mix water, lemon juice, salt & pepper and bring to a boil.
  2. Heat fryer to 370 degrees (you need enough oil to cover the legs)
  3. Boil the legs in water mixture for 5 minutes.
  4. Drain the water, and pat the legs dry.
  5. Dip the legs in the eggs, then cover in the crumbs.
  6. Drop them in the hot oil.
  7. Let fry for 2-3 minutes, or until they're golden brown and tender.

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Comments

momo_55grandma 3 weeks, 6 days ago said:
Jumpin Frog Legs !these are good thanks for memorys high5

rottman 3 weeks, 5 days ago said:
Skip the eggs and bread crumbs. They're good skinned and fried. Salted, of course. Haven't had them in years.


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