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Smothered Dove Recipe

Ingredients

How to make it

  • Preheat oven to 350 Degrees.
  • Melt butter in a skillet.
  • Brown the doves in the skillet.
  • Transfer doves to a baking dish, breast side down.
  • Add flour to the skillet, stir well.
  • Slowly add broth, sherry, salt & pepper.
  • Blend the sauce well.
  • Pour over doves.
  • Cover and bake for 1 hour.

Reviews & Comments 3

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  • kimichka25 14 years ago
    Yep... the whole bird (cleaned of course) why waste anything? I'm sure that you could substitute just the breast, tho.
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    " It was excellent "
    rottman ate it and said...
    Interesting... I've only had the dove breast. Is this recipe for the whole dove?
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    Delicous thanks high5
    Was this review helpful? Yes Flag

The Cook

kimichka25 Any Town, USA, CA

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