How to make it

  • In saucepan, bring all ingredients to a boil. Remove from heat and use to mop brisket.

Reviews & Comments 2

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  • taylordani11 14 years ago
    Sounds awesome, but not much garlic for 'Garlic Lovers'. Can I add more, or does the flavor come through after simmering?
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    " It was excellent "
    snowcat17 ate it and said...
    I love this, my friend is a brisket man, and I was looking for something like this:) bk'd & sv'd for future use!!! HIGH FIVE FORKS!!!!
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