Recipe

Black Bean Casserole Recipe

	Choclytcandy / All my dishes 3 weeks ago Barbecue Biscuits and Beans by Bill Cauble adn Cliff Teinert. The meat and beans taste great alone, but the mushroom roux takes it to another level. Prep:20m Cook:30m Servings:8	Choclytcand
	cumin onion black beans ground beef chili powder mushrooms milk green tortillas chilies cheddar cheese

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Fans

wttothemax

michellem

Ingredients

2 lbs ground beef (half ground round, half chuck) (I used 1 lb of ground turkey and 1 lb of ground sausage)

1 cup chopped yellow onion

2 cups cooked black beans, drained

1-2 tbs chili powder

2 tsp ground cumin

salt to taste

4 flour tortillas (I used jalapeno flavored flour tortillas)

1 cup sliced mushrooms

3 tbs butter

3 tbs flour

1 cup chicken stock

1 cup milk ( I used buttermilk)

10oz can tomatoes with green chilies

1 cup shredded sharp Cheddar cheese (I added a cup of mozzarella cheese)

Directions

Preheat oven to 350 degrees.

In skillet, cook beef and onions until done; drain. Add beans, chili powder, cumin and salt. Mix and pour into a nonstick 9x13-inch pan. Arrange tortillas on top. (I sprinkled a layer of cheese on top of the meat and bean mixture before adding the tortillas).

Saute mushrooms in butter for 2-3 minutes. Add flour and stir to combine. Gradually add stock and milk, whisking until smooth. Add tomatoes, stirring to blend (i seasoned the gravy with salt and pepper before topping the flour tortillas). Pour sauce over tortillas. Sprinkle with cheese. Bake uncovered for 25-30 minutes until heated thoroughly. Serve hot.

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Comments

michellem 5 days, 9 hours ago said:
Wow this really puts a different spin on just a plain old casserole. It is packed with a ton of good ingredients. Im sure my family will enjoy this one! I have copyed it and added it to my stack of recipes to try!

wttothemax 5 days, 9 hours ago said:
This looks good too!

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