Ingredients

How to make it

  • In a medium bowl, beat the eggs with the milk.
  • Melt butter in a large frying pan set to medium-high heat.
  • Add eggs and - stirring often - cook until just set.
  • Remove from heat and stir in shrimp crabmeats and spices.
  • Serve warm with a sprinkle of chives over each portion.
  • The canned shrimp help makes this a real easy recipe. You could certainly use fresh shrimp as long as it's cooked and chopped before you add it to the eggs.

Reviews & Comments 4

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    " It was excellent "
    spinach1948 ate it and said...
    Nice recipe.
    Hi 5.
    ED
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    " It was excellent "
    momo_55grandma ate it and said...
    Will become another Family favorite thanks high5
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    " It was excellent "
    victoriaregina ate it and said...
    good one!
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    " It was excellent "
    snowcat17 ate it and said...
    Thanks for the recipes beef livers and seafood scramble. HIGH FIVE FORKS for both!!
    Was this review helpful? Yes Flag

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