How to make it

  • Note the baking time is for each layer not for the entire cake
  • Cream butter and sugar
  • Add eggs one at a time
  • Stir in lemon peel, salt, cinnamon, and corriander
  • Combine flour and corn starch and combine into creamed mixture.
  • Stir in almonds into batter
  • Butter well a 24 cm springform pan, bottom and sides
  • Spread smoothly about 2 Tbs batter on the bottom of pan
  • Bake a few inches under broiler 1 to 2 minutes or until light golden, being careful not to burn batter
  • Remove pan from oven and carefully spread on another 2 tbs of batter and repeat baking under the broiler ( about 8 or 9 times ) or until all batter is used up
  • Let cake cool on a rack in pan
  • Meanwhile melt chocolates.
  • Spread some of the melted chocolate thinly on a marble slab and let harden to use as a garnish
  • Cover cake with remaining chocolate
  • Meanwhile mix 10 grams of sugar, with the marzipan, knead together and roll out on a lightly floured surface and cut out star shapes with cookie cutter
  • Place stars decoratively on cake while chocolate is still soft
  • Garnish cake by scraping hardened chocolate forming into curls.
  • Dust cake with remaining 5 gm powder sugar

Reviews & Comments 3

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    " It was excellent "
    chichimonkeyface ate it and said...
    love these different recipes!
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  • midgelet 14 years ago
    Just imagine a bunch of very thin layers all together, like a layer cake but the layers are many and thin. I will post a photo when I bake my next baum kuchen. Trying to dig up and get the recipe from my mom! if you search the Net, you will see many photos for this "king of Cakes. I don't like to dowenload other peoples photos unless I get permission or there is permission to share!
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  • lovebreezy 14 years ago
    Oh my, I bet this is beautiful. You'll have to post a picture (I work better with a photo to guide me). I'm definitely saving this one for a special occasion.
    Was this review helpful? Yes Flag

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