Greek Farfalle Pasta For One
From lanabade 14 years ago
- 15 minutes to make
- Serves 1
this is a quick,easy,flavor-rich meal for one.
Ingredients
- 4 oz. farfaile pasta shopping list
- 4 kalamata olives,pitted and sliced into halves shopping list
- 1-2 tbsp. sun-dried tomatoes,drained and chopped shopping list
- olive oil (flavored with chili peppper if desired) shopping list
- Just drizzle it shopping list
- 1 tbsp. pesto sauce. shopping list
- dried chili pepper flakes shopping list
- Parmeson cheese,grated shopping list
- 1/2 cup feta cheese crumbled shopping list
How to make it
- Cook the pasta in the boiling water,salted.,al dente,about 12 minutes.
- Cut olives and tomatoes.
- Drain pasta well
- Place back into the cooking pot
- Stir in olives,tomatoes,pesto,oil,and the peper flakes.
- Add the pamesan cheese and sprinkle Feta cheese crumbled over top.
- Toss and eat.
People Who Like This Dish 3
- spinach1948 Dorchester-Boston, MA
- kneight Longmont, CO
- lanabade Goshen, NJ
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The Rating
Reviewed by 2 people-
Another great recipe.
Hi 5.
Ed
spinach1948
in Dorchester-Boston loved it
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" It was excellent "