How to make it

  • 1. Grease a 12-inch pizza pan. If desired, sprinkle with cornmeal. Roll bread dough, if using, to a 13-inch circle. Transfer dough to prepared pan. (Or, pat pizza dough into prepared pan.) Build up edges slightly. Set aside.
  • 2. Cook onion, covered, in a small amount of boiling water in a small saucepan for 5 minutes or until just tender. Drain well. Sprinkle 1 cup of the cheese over the pizza dough. Arrange onion and tomato slices over cheese. Sprinkle olives, garlic, and pepper over tomatoes. Sprinkle remaining 1/2 cup of cheese over all. Bake in a 425 degree F oven for 15 to 20 minutes or until crust is golden. Remove from oven and sprinkle basil or thyme over pizza. Serve warm. Makes 6 servings

Reviews & Comments 3

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    " It was excellent "
    spinach1948 ate it and said...
    Oh Ya! Love Pizza.
    Hi 5.
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    " It was excellent "
    goodeat ate it and said...
    Oh yummy!!! five forky
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    " It was excellent "
    hungrybear ate it and said...
    Bet this would be very good
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