Old Fashioned Sweet Potato Pie
From rescue_ranger 14 years ago
- 115 minutes to make
- Serves 8
For all those folks who “YAMMER” HA get it about pumpkin pie my favorite is a good ole Southern Sweet potato pie rich and creamy with a hint of spice topped with a generous wallop of spiced whipped cream
Ingredients
- 2 cups peeled, cooked sweet potatoes shopping list
- 1 1/4 cups sugar shopping list
- 1/2 stick of melted butter shopping list
- 2 eggs shopping list
- 1 teaspoon vanilla extract or 3 to 4 tablespoons bourbon shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon ground cinnamon shopping list
- 1/4 teaspoon ground ginger shopping list
- 1 cup milk shopping list
- 9-inch unbaked pie crust shopping list
- For the whipped cream shopping list
- 1 pint heavy cream shopping list
- 1 teaspoon sugar shopping list
- 1/2 teaspoon vanilla shopping list
- 3 tablespoons bourbon shopping list
How to make it
- Preheat the oven to 350 degrees F.
- 1) For the filling, using an electric hand mixer, combine the potatoes, 1 cup of the sugar, the butter, eggs, vanilla, salt, and spices. Mix thoroughly. Add the milk and continue to mix. Pour the filling into the pie crust and bake for 35 to 45 minutes, or until a knife inserted in the center comes out clean.
- 2) Place the pie on a rack and cool to room temp.
- 3) Whip the heavy cream till stiff peaks form and serve a dollop on your pie
- For the whipped cream
- 4) In a well chilled bowl or in a bowl over ice, whip together, with a whisk or hand mixer, all ingredients. Continue mixing until soft peaks form
The Rating
Reviewed by 8 people-
ok where have you been ?????
lets hear it ????? LOL
this is always a great dessert thank u.......
nice to see you always !!! have a nice holiday!!
hugs tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Wow! fantastic pumpkin pie, lots of flavor high5 thanks
momo_55grandma
in Mountianview loved it
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Love it
hungrybear
in Miner loved it
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