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Chilli And Tomato Sauce Recipe

Ingredients

How to make it

  • Peel skin from Tomatoes by placing on boiling water for 30 secs.
  • In a food processor place tomatoes, onions, capsicum, chilli's, garlic, ginger, mustard seeds and celery seeds and chop until fine.
  • Then put tomato mixture in a large pot and add all other ingredients to boil gently for 1-2 hours until reduced by half.
  • Funnel into sterilised bottles.

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The Cook

bonz Brighton, AU

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