Steamed Green Beans with Slivered AlmondsFrom sosousme 7 years ago
How to make it
- Steam the green beans until tender, about 10 to 15 minutes. Heat the oil in a saute pan and add the almond slivers. Saute over medium heat until lightly browned. about 2 minutes. Add the green beans and butter. Turn of the heat and give it a squeeze of lemon juice. Toss together and season to taste with salt and pepper.
- Per Serving: 114 Calories; 7g Fat (2g Sat, 4g Mono, 1g Poly); 4g Protein; 11g Carbohydrate; 5g Dietary Fiber; 5mg Cholesterol; 206mg Sodium.