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Banana Coconut Bread Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees. Grease a 9x5-inch loaf pan.
  • Sift flour, salt and baking soda together. Cream butter and sugars together until light and fluffy. Add the eggs 1 at a time, beating until mixture is smooth after each addition.
  • Stir in bananas. Add the dry ingredients and all but 2 tbs of the coconut and mix until blended.
  • Spread the batter in the pan and bake for 60-70 minutes. Sprinkle bread with the reserved coconut halfway through the baking. The bread is done when a skewer inserted in the center of the loaf comes out clean and the bread is a golden brown.

People Who Like This Dish 2
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    " It was excellent "
    chefelaine ate it and said...
    Another winner! :+D
    Was this review helpful? Yes Flag

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