How to make it

  • Core the cabbage and thinly slice it.
  • Combine peanuts, ginger, garlic, soy sauce, oil, and lime. Blend until smooth.
  • Add water to the peanut mixture until the consistency is like a thick dressing.
  • Toss dressing with the cabbage and garnish with cilantro. Taste before serving, and adjust seasoning as necessary. If needed, toss with a little more soy sauce. To increase peanut taste, just toss with chopped toasted peanuts.

People Who Like This Dish 2
Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • misslizzi 8 years ago
    Yum! This sounds creamy and crunchy at the same time. Can't wait to try it.
    Was this review helpful? Yes Flag
  • 22566 8 years ago
    This has a Asian sound to it...I like that it is not what I have made before.

    I shall print in out and try sometime in the near future.


    Hope you are enjoying your Sunday.

    Kind Regards


    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes