Restaurant-style Potato Salad
From 77mini 15 years ago
- 15 minutes to make
- Serves 8
I needed an easy Potato Salad recipe for 200. I found this recipe on AllRecipes.com. Besides tasting great, the web site lets you scale recipes to different serving amounts. I made this in 4-48 serving batches to create 3-2" steam table pans full. Read more Not a bit was left over! See less
Ingredients
- 2 pounds russet potatoes shopping list
- 1 cup mayonnaise shopping list
- 4 teaspoons sweet pickle relish shopping list
- 4 teaspoons white sugar shopping list
- 1/4 cup chopped white onion shopping list
- 2 teaspoons prepared mustard shopping list
- 1 teaspoon white wine vinegar shopping list
- 1/4 cup minced celery shopping list
- 1 teaspoon minced pimento (or sun-dried tomatoes) shopping list
- 1/2 teaspoon shredded carrot shopping list
- 1/4 teaspoon dried parsley shopping list
- 2 teaspoons chili powder shopping list
- 1/4 teaspoon ground black pepper shopping list
- salt to taste shopping list
How to make it
- Adapted from http://allrecipes.com/Recipe/Restaurant-Style-Potato-Salad/Detail.aspx
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool and chop.
- In a large bowl, combine all the other ingredients.
- Mix well, chill and serve.
- Best if made day ahead
People Who Like This Dish 5
- Chuck012260 Nowhere, Us
- farzana Karachi, PK
- gourmetana London, UK
- cherryflower70 Dibrugarh, IN
- sapa WISC RAPIDS, WI
- crazeecndn Edmonton, CA
- 77mini Buffalo, NY
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The Rating
Reviewed by 2 people-
Sounds great! Thank you...
gourmetana
in London loved it
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I liked this easy recipe! would love to make a variation with curd instead of mayonnaise... Thanks for this post.
cherry
cherryflower70
in Dibrugarh loved it
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