Mashed Carrot casserole
From a1patti 15 years ago
- 35 minutes to make
- Serves 6
This is a nice casserole to change things up once in a while! Recipe from a 1988 Church cookbook.
Ingredients
- 2 1lbs. carrots shopping list
- 2 Tbsp. butter shopping list
- 1 chopped green pepper shopping list
- 1 chopped medium onion shopping list
- 8 oz. shredded extra sharp cheddar cheese shopping list
- 1/4 cup panko bread crumbs shopping list
- 1/4 tsp. sea salt shopping list
- 1/4 tsp. cracked pepper shopping list
How to make it
- Cook carrots, drain and mash.
- Add butter, onion and cheese.
- Place carrot mixture into a casserole.
- Stir in green pepper.
- Sprinkle with panko bread crumbs, salt and pepper.
- Bake at 350 for 35 minutes.
People Who Like This Dish 5
- Good4U Perth, Canada
- hungrybear Miner, MO
- nadaism Bathurst, AU
- clbacon Birmingham, AL
- pleclare Framingham, MA
- a1patti Salem, MA
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The Rating
Reviewed by 3 people-
Wow thanks for the inspiration - I love carrots! Will definitely try this today.
Cheerfully !!!!!5
Nada:)
nadaism
in Bathurst loved it
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Very good
hungrybear
in Miner loved it
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