How to make it

  • Saute onions in butter for 1 minute.
  • Add turkey meat and gravy.
  • Heat over medium heat until mixture is well heated(about 3 to 4 minutes)
  • Adjust seasonings to taste, adding more salt and pepper if needed.
  • Serve over cooked hot rice.
  • *You can sprinkle a little Tony's on top and parsley flakes if desired.

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