Soup Bowls
From rhodesbread 14 years ago
- 25 minutes to make
- Serves 3
Turkey leftovers? Our soup bowls would be a great compliment to turkey soup. Quick and Easy to make.
Ingredients
- 1 loaf Rhodes ™ bread dough or 9 Rhodes™ Multi Grain rolls, thawed but still cold shopping list
- 1 egg, beaten shopping list
How to make it
- Cut loaf into thirds. Form each third into a ball. If using rolls combine 3 rolls to make a ball. Repeat with remaining rolls. Place on a large sprayed baking sheet. Brush with egg. Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 25 minutes or until golden brown. Cool and slice off top. Hollow out bread and fill with favorite dip, chili or soup.
- For larger bowls cut loaf in half or use 4 multi grain rolls.
The Rating
Reviewed by 2 people-
awsome! thanks
momo_55grandma
in Mountianview loved it
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Hello there,
Are you affiliated with Rhodes Bread products?
I didn't know they made whole grain products. I recently made some bread with rainbow pearl sugar using thawed bread dough and I couldn't believe how much the bread rose over...more
pollymotzko
in Garden Grove loved it
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Reviews & Comments 2
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All Comments
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Your Comments
" It was excellent "
" It was excellent "