How to make it

  • Cut loaf into thirds. Form each third into a ball. If using rolls combine 3 rolls to make a ball. Repeat with remaining rolls. Place on a large sprayed baking sheet. Brush with egg. Cover with sprayed plastic wrap. Let rise until double in size. Remove wrap and bake at 350°F 25 minutes or until golden brown. Cool and slice off top. Hollow out bread and fill with favorite dip, chili or soup.
  • For larger bowls cut loaf in half or use 4 multi grain rolls.

Reviews & Comments 2

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    " It was excellent "
    pollymotzko ate it and said...
    Hello there,
    Are you affiliated with Rhodes Bread products?

    I didn't know they made whole grain products. I recently made some bread with rainbow pearl sugar using thawed bread dough and I couldn't believe how much the bread rose overnight!

    Thanks for the recipe!

    Paulette Le Pore Motzko
    Polly Motzko
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    " It was excellent "
    momo_55grandma ate it and said...
    awsome! thanks
    Was this review helpful? Yes Flag

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