Ingredients

How to make it

  • Fry ground beef in taco seasoning according to directions
  • Place black beans, diced tomatoes, green chilies salt and 2/3 of salsa in a 3 qt pan and bring to a boil until thoroughly heated. Stir in corn starch and stir until thickened.
  • Cook Spanish rice mix according to directions adding remaining salsa to the mix.
  • Cover bottom of a 9 X13 with half of the salsa/ corn/ bean mixture
  • Lay 6 corn tortillas on top of mixture (overlapping as necessary)
  • Spread Spanish rice evenly over tortillas
  • Scatter ½ of ground beef over rice
  • Spread remaining half of the salsa/ corn/ bean mixture
  • Cut remaining 6 corn tortillas into 1/4” strips and scatter over top of casserole
  • Scatter remaining ground beef and top with cheese and sprinkle with chili powder
  • Ideally casserole should go together while ingredients are still hot. Place in 250 oven for 20 min.
  • serve with sour cream (optional)

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes