Blitzen Peppermint Coated Pretzels
From goodeat 14 years ago
- 120 minutes to make
- Serves 4
Got to make this myself!!!! ummm mmmm!
Ingredients
- 1 (16-ounce) package pretzel nuggets shopping list
- 2 (16-ounce) packages vanilla bark coating squares, coarsely chopped shopping list
- 2 cups (12-ounce package) white chocolate morsels shopping list
- 1 (4-ounce) package white chocolate baking bars, broken into pieces shopping list
- 1 (16-ounce) package hard peppermint candies, finely crushed and divided (about 2 cups) shopping list
- 1/2 teaspoon peppermint extract shopping list
How to make it
- Combine first 4 ingredients in a 4-quart slow cooker.
- Cover and cook on LOW 2 hours. Stir chocolate mixture; add 1 1/4 cups crushed peppermint candies and peppermint extract, stirring well to coat.
- Drop pretzel mixture by heaping tablespoons onto wax paper. Sprinkle remaining 3/4 cup crushed peppermint candies evenly on pieces before they set. Let stand until firm.
- Holiday Gift: These pretzels, with their festive candy coating, make great gifts around the holidays. Place the peppermints in a zip-top freezer bag, and crush with a rolling pin. Take your time when crushing the peppermints--you don't want large pieces or fine crumbs.
The Rating
Reviewed by 5 people-
Okay, I'm on my 'Santa' kick again... 'Santa LOVES YOU!!! HIGH FIVE FORKS!! This one he's not sharing with Rudolph:)
snowcat17
in Milwaukee loved it
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Wow luv these Prtzels high5 thanks
momo_55grandma
in Mountianview loved it
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High 5!!!
cuzpat
in Sikeston loved it
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