How to make it

  • Unroll breadstick dough into 12 serperate breadsticks. Using wet fingertip,make a "canal" down the center of each breadstick. spread cheese into canals(about 1/2" tsp each). Fold over breadsticks,covering filling and pinch edges together to seal.
  • Stretch and twist the breadsticks into 8" twists and place side-by-side on a baking sheet. Brush twists with egg white and sprinkle with salt and pepper. Bake 12 mins,until golden brown at a 375 oven.

Reviews & Comments 3

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    " It was excellent "
    lanabade ate it and said...
    Again 5 forks!Try my eggplant tortilla!
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    " It was excellent "
    justjakesmom ate it and said...
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    " It was excellent "
    snowcat17 ate it and said...
    YES!! This will an excellent 'addition' to the 'family' :) HIGH FIVE FORKS!!
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