Christmas Fireside PunchFrom hungrybear 6 years ago
How to make it
- In a large pot, combine the apple cider, lemonade concentrate, and sugar, bring to a boil.
- Remove from heat; stir in peach schnapps and rum. Serve hot.
- Yield 12 - 6 oz. servings.
The Cookhungrybear Miner, MO
The Rating4 people
In case all the shoppers are messing up the internet tommorow! five forky!goodeat in Benton loved it
Hey, Chris is on to something.. 'Them' shoppers better go home and have some of this YUM Punch eh?! HIGH FIVE FORKS!!!snowcat17 in Milwaukee loved it
That'll warm ya up! Nice recipe, TQ, Maretheiris in Garden City loved it
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