Ingredients
- 1 1/4 cups granulated sugar shopping list
- 3/4 cup butter or margarine, softened shopping list
- 2 large eggs shopping list
- 1 tbsp vanilla extract shopping list
- 1/2 cup buttermilk shopping list
- 5 cups Pioneer biscuit & baking mix shopping list
- 1 cup sour cream shopping list
How to make it
- -In large mixer bowl, beat sugar, butter, eggs, and vanilla on high speed until light and fluffy, about 3 minutes. With mixer on low speed, add buttermilk, beating to combine.
- -Add Pioneer Biscuit & Baking Mix alternately with sour cream, beating until well mixed. Chill at least 4 hours (dough will be very soft).
- -Work with a samll amount of dough at a time and keep remaining dough chilled. On a floured surface, roll rounded teaspoonfuls of dough into pencil-like strips about 8 inches long and 1/2-inch thick. Shape into a figure-8, pretzel or letter.
- -Place 2 inches apart on a ungreased cookie sheet. Bake at 350°F for 10 to 12 minutes or until edges are just beginning to brown. Remove cookies to wire rack to cool.
People Who Like This Dish 3
- goodeat Benton, MO
- cuzpat Sikeston, Mo
- momo_55grandma Mountianview, AR
- snowcat17 Milwaukee, WI
- clbacon Birmingham, AL
- hungrybear Miner, MO
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The Rating
Reviewed by 4 people-
Oh yeah pioneer biscuit mix a plus great cookies high5
momo_55grandma
in Mountianview loved it
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Hey there!!! This sounds really good! HIGH FIVE FORKS!!!
snowcat17
in Milwaukee loved it
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High 5!
cuzpat
in Sikeston loved it
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