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Ingredients

How to make it

  • 1. Pour flavorings and lemon juice into measuring cup, then add the water to equal 1/2 cup. Stir salt into water.
  • 2. Cream the shortening then slowly add the water and cream together.
  • 3. Add the meringue powder and cornstarch and mix well.
  • 4. Add powdered sugar and beat until smooth and creamy.
  • *Keep covered to avoid crusting.

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