Three Pepper Beef Kebobs
From chefmeow 14 years agoIngredients
- 1 pound boneless beef sirloin steak 1" thick shopping list
- 2 tablespoons vegetable oil shopping list
- 1 tablespoon fresh lemon juice shopping list
- 1 tablespoon water shopping list
- 2 teaspoons spicy mustard shopping list
- 1 teaspoon honey shopping list
- 1/2 teaspoon dried oregano leaves shopping list
- 1/4 teaspoon freshly ground black pepper shopping list
- 1 medium green red and yellow bell pepper cut into" pieces shopping list
- 8 large mushrooms shopping list
How to make it
- Cut beef steak into 1” pieces.
- Whisk together oil, lemon juice, water, mustard, honey, oregano and pepper in large bowl.
- Add beef, peppers and mushrooms stirring to coat.
- Alternately thread pieces of beef, pepper and mushrooms on each of four 12” skewers.
- Place kabobs on rack in broiler pan so surface of meat is 4” from heat.
- Broil approximately 12 minutes turning occasionally.
- Season with salt and pepper then serve immediately.
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