Recipe

Turnip Soup Recipe


Turnip Soup Recipe Lukie4 / All my dishes
2 years, 9 months ago
This is a wonderful soup!
Prep:10m Cook:30m Servings:4

Lukie4

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Ingredients
  • 2 Tbsp. of butter
  • 1 Tbsp. of olive oil
  • 1 lb. of 1 in. turnips
  • 6 c. of vegetable or chicken stock
  • 1/2 c. of rice, arborio if you have it
  • salt and pepper
  • minced parsley
  • 3/4 c. of fresh grated Parmesan directions

Directions
  1. First put some butter and oil in a large pan and until frothy.
  2. Now in separate pan, saute turnips until brown approx. 5 or so minutes.
  3. Then you can pour in the broth, letting boil.
  4. Reduce flame and cook, covered, for about 10 minutes.
  5. Next stir in the rice and cook, with a lid on top, over medium flame for about 15 min..
  6. Ladle and serve putting parsley and parmesan sprinkled over each serving.

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Comments

asheats 2 months ago said:
Turnips are quickly becoming my favorite root vegetable, and arborio is my favorite rice - risotto!!- gonna havew to give this soup a try. The nights are getting chilly living in the mountains!


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