Braised Bratwurst
From chefmeow 14 years ago
- 70 minutes to make
- Serves 5
BRAISED BRATWURST This recipe came from an estate sale. I obtained it when I purchased the family collection from the Knudson Estate in Cedar Hill, Texas in 1992.
Ingredients
- 5 bratwurst shopping list
- 1 cup chopped white onions shopping list
- 1 cup chopped granny smith apples shopping list
- 1 cup chopped carrots shopping list
- 1/2 cabbage sliced into 5 wedges shopping list
- 1 tablespoon caraway seeds shopping list
- 12 ounce bottle dark beer shopping list
- 1/2 teaspoon salt shopping list
- 1 teaspoon freshly ground black pepper shopping list
How to make it
- Simmer brats in a skillet with water.
- When water evaporates brown brats on both sides.
- Add onions and cook until onions are lightly browned.
- Add apples and cook until soft then add carrots, cabbage, caraway and beer.
- Add salt and pepper to taste then cover and simmer 1 hour then serve immediately.
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