Slow Cooker Cranberry Pork LoinFrom buttercup21 7 years ago
How to make it
- In a medium bowl, stir together the cranberry sauce, salad dressing, and onion. Place pork in a slow cooker, and cover with the sauce mixture.
- Cover, and cook on High for 4 hours, or on Low for 8 hours. Pork is done when the internal temperature has reached 160 degrees F (70 degrees C).
The Cookbuttercup21 MA
The Rating5 people
Have lots of pork in the freezer!pleclare in Framingham loved it
sounds good. I like that its easy.Thanks for sharing 5 forkstwertsfirst in McDonough loved it
Hi! 5! Blessed New Year!lanabade in Goshen loved it
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