Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Banana Chiffon Cake With Egg Whites

Strawberry and Cream Cheese Muffins Recipe

Ingredients

How to make it

  • Measure the dry ingrdients into a large bowl. Whisk to mix.
  • Measure the cream cheese into a bowl then beat until smooth, warming it if necessary. Add the milk, egg and orange rind and combine with a whisk or beater.
  • Chop the frozen berries into more or less 5 mm cubes without thawing them. Chop fresh berries into the same size pieces.
  • Combine the 3 mixtures, stirring as little as possible. Divide mixture between 12 medium muffin tins, sprayed with Chef Mate nons tick spray, putting about 1/4 cup mixture in each.
  • Bake at 200 C for about 12 mins or fresh berry muffins and for about 15 mins for frozen berry muffins.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    brianna ate it and said...
    Mouthwatering just reading through the recipe. I'm pretty sure they are going to be one of my favorite muffins. Thanks & 5 forks
    Was this review helpful? Yes Flag

The Cook

nzkes Hamilton, NZ

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes