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Home Grill Stuffed Butterfly Chops With Onion

Simple Sourdough Garlic Croutons Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Cut bread into 1" pieces (or however big/small you like them)
  • In a deep skillet / fry pan, heat Olive oil and butter, then add garlic and cook about 1 - 2 min, stirring, being carful not to burn the garlic.
  • Turn off heat and add bread pieces. quickly toss in pan to coat and then place on baking sheet in a single layer.
  • Place on center rack and bake for 10-15 mins. Remove and let cool. Croutons will harden up during the cooling process. If you don't want them to crunchy, you may bake for less time.
  • **Note** If you cover the croutons after cooled, they MAY soften up.
  • **Ingredients may be adjusted to your liking**
  • ENJOY!

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The Cook

deslovescookin El Mirage, AZ

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