Easy Shepherds Pie
From cleardayz 14 years ago
- 30 minutes to make
- Serves 4
Here is a basic recipe for a simple ground beef Shepherd's Pie. I make it with instant potatoes when I am short on time. Tastes great either way!
Ingredients
- 1 1/2 lbs ground round (less fat and do not drain!) shopping list
- 1 onion chopped shopping list
- 1 1/2 cups frozen mixed vegetables ~ carrots & peas shopping list
- 4 cups garlic mashed potatoes or sub 2 packages instant garlic mashed potatoes shopping list
- 4 Tbs butter shopping list
- 1/2 cup beef broth shopping list
- 1 teaspoon worcestershire sauce shopping list
- salt, pepper, other seasonings of choice shopping list
- ~~~~~~~~~~~~~~~~~~~~~~ shopping list
- Real garlic mashed potatoes shopping list
- 4 Lg potatoes shopping list
- 4 Tbs butter shopping list
- Tsp Chopped garlic shopping list
- salt and pepper shopping list
- Splash of milk shopping list
- Cook tators, mash with garlic and butter and add milk to smooth! shopping list
How to make it
- Peel, chop and cook potatoes for mashing
- Melt 4 TB butter in large frying pan
- Sauté onions in butter until tender
- Add ground beef and sauté until cooked throughout
- Season with salt and pepper and worcesterchire sauce
- Add frozen veggies
- Add half a cup of beef broth and simmer over low heat for 10
- minutes, add more beef broth if needed to keep moist.
- Prepare Mashed potatoes and season to taste
- Place beef mixture in 9 x 13 baking pan.
- Smooth mashed potatoes on top
- Can make peaks or designs in potatoes for fun!
- Cook at 400° for 30 minutes until browned on top.
People Who Like This Dish 2
- valinkenmore Malott, WA
- crazeecndn Edmonton, CA
- cleardayz Brighton, MI
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The Rating
Reviewed by 1 people-
Sounds really good - thanks for the post!
valinkenmore
in Malott loved it
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" It was excellent "