Recipe

Callaloo Soup Recipe


Callaloo Soup Recipe
This Caribbean dish will be a favorite!

Lukie4

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Ingredients
  • 1 lb. of callaloo leaves or spinach
  • 1 chopped onion
  • 1/2 lb. of salt beef, fat removed and diced
  • 6 tbsp. of minced shallots
  • 1/4 tsp. of dried thyme
  • 1 chopped green chile pepper
  • 1 c. of okra
  • 1/2 lb. of crabmeat
  • 6 c. of chicken stock
  • 1/2 tsp. of ground black pepper

Directions
  1. First you want to remove the stems of the callaloo leaves, and then chop.
  2. Next in a large pot you can add the callaloo leaves, chicken stock, onion, beef, pepper, shallots, thyme, chili pepper, and the crab meat.
  3. Put a lid on the pot and let this cook over low flame about 25 min.
  4. Next you can add in the oka cooking approx. 8 min.
  5. Now you wan tto remove the chili pepper .
  6. In your blender puree the soup.
  7. Reheat if needed.
  8. Ladle and serve!

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