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OGWISSIMANABO TUSCARORA YELLOW SQUASH SOUP Recipe

Ingredients

How to make it

  • Place the squash, shallots, water & syrup into a large soup pot &
  • simmer for 40 minutes, until the squash is tender. Add the cucumbers.
  • Pit everything into a large bowl & mash until it forms a thick, creamy
  • paste (or use a blender).
  • Put the mixture back into the soup pot & season with salt & pepper.
  • Simmer for 5 to 10 minutes.

Reviews & Comments 2

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  • hungrybear 14 years ago
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    Was this review helpful? Yes Flag
    " It was excellent "
    mbeards2 ate it and said...
    Sounds great! I can't wait to try it.
    Was this review helpful? Yes Flag

The Cook

nativecuisine Browning, MT

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