Swirled Herb Rolls Recipe

Swirled Herb Rolls

From rhodesbread 14 years ago

Herb Swirl Rolls Swirled to perfection and perfect to pair with soup or a salad to complete that perfect meal.

1 Loaf Rhodes™ frozen bread dough or 12 Rhodes™ dinner rolls, thawed to room temperature shopping list
2 tablespoons butter, melted shopping list
2 1/2 tablespoons minced fresh chives shopping list
1 tablespoon minced fresh parsley shopping list
1 tablespoon minced fresh lemon thyme shopping list
1 tablespoon minced fresh basil shopping list
1/4 cup shredded fresh parmesan cheese shopping list
1/4 teaspoon ground black pepper shopping list

Spray counter lightly with non-stick cooking spray.
Roll loaf or combined rolls into a 12x14-inch rectangle.
Brush with butter.
Combine remaining ingredients together and sprinkle over dough. Roll up jelly-roll style, starting with a long side.
Pinch seam to seal.
Cut into 12 equal slices.
Place cut side down in a sprayed muffin pan.
Cover with sprayed plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 10-15 minutes.

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" It was excellent "
lanabade ate it and said...
hIGH 5,THANKYOU.
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" It was excellent "
quaziefly ate it and said...
Very nice. Thank you for much for sharing. High Five. This would be one of those company bring a dish gatherings. Easy and simple!

J and M
Was this review helpful? Yes Flag

rhodesbread Sandy, Utah

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Reviewed by 3 people

Very nice. Thank you for much for sharing. High Five. This would be one of those company bring a dish gatherings. Easy and simple!

J and M

quaziefly in ALL POINTS loved it
hIGH 5,THANKYOU.

lanabade in Goshen loved it