Meatballs Big Batch
From panndy1 16 years agoIngredients
- 4 eggs shopping list
- 2 cups dry bread crumbs (or quick oats) shopping list
- ½ cup finely chopped onion shopping list
- 1 TBS. salt shopping list
- 2 tsp. worcestershire sauce shopping list
- ½ tsp. pepper shopping list
- 1 tsp. garlic powder shopping list
- 4 pounds ground beef shopping list
How to make it
- Mix all well.
- Shape into walnut sized balls.
- Lay out on wax paper on cookie sheet and freeze.
- Transfer to zip bags. How many per bag depending on family and meal size, and return to freezer.
- Makes apx 120 or so depending on size.
- To use:
- Line baking dish with foil and non-stick spray.
- Put frozen meatballs in single layer in pan.
- Bake 425º 25 minutes
People Who Like This Dish 3
- tooheymomster Springfield, MA
- dee Tampa, GB
- panndy1 WA
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