Peanut Crusted Beef
From aussie_meat_pie 15 years agoIngredients
- 4 pounds top loin beef, trimmed and cut lengthwise into 2 long pieces shopping list
- ½ cup dry mustard shopping list
- ¼ cup warm water shopping list
- 1 cup crunchy peanut butter shopping list
- 2 cups chopped Spanish peanuts shopping list
- salt and pepper to taste shopping list
How to make it
- Sear beef on grill. Mix mustard, water and peanut butter; spread on all sides of beef. Sprinkle with chopped peanuts, pressing nuts into surface of beef, if necessary. Sprinkle with salt and pepper. Place on a roasting pan in a 450 degree F oven and roast until desired doneness is indicated on meat thermometer. Let rest 15 minutes before slicing to serve.
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