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Perfect Brunch Pie Recipe

Ingredients

How to make it

  • Preheat oven to 350 degrees. Mix kalamata olives and green olives,tomatoes,scallion,onion,mushrooms,garlic and artichoke hearts in large bowl. Stir in both cheeses,the basil,oregano and thyme;set aside,20 mins. Meanwhile beat the eggs,milk,salt and pepper to taste in another bowl.
  • Brush a 10" glass or ceramic pie dish with some butter. Stack 6 sheets of phyllo dough(keep the rest covered with damp towel) and cut the stack into 12" round with paring knife. Place 1 phyllo round in prepared dish,brush with butter;continue to layer the remaining phyllo rounds in dish ,brushing each piece with butter before add the next.
  • Spread the olive mixture evenly in the phyllo lined dish;then pour egg mixture. Cut remaining 4 sheets of phyllo in 10" rounds. Layer on top of the pie ,brushing each with butter before adding next.
  • Bake till top is golden and knife inserted in the middle comes out clean,about 1 hour.. Let rest 10 mins before slicing.

Reviews & Comments 1

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    " It was excellent "
    justjakesmom ate it and said...
    Yum! Sounds good! ;')
    Was this review helpful? Yes Flag

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